This mouthwatering recipe offers the taste buds a unique experience, perfectly balancing the flavour of olives and capers – simple, traditional Mediterranean ingredients – on a soft base of Tuscan tomato.
Petti sauces – with no gluten and no preservatives – are designed for anyone who loves great Italian food. They come from a love for processing top-quality Tuscan tomato and from being constantly dedicated to offering healthy products with a genuine flavour. Expertly made to win over even the pickiest and most demanding palates, they are guaranteed to be practical and fast to use, making them a valid alternative when you don’t have much time for cooking, without losing out on authentic traditional Italian flavours or top-quality ingredients. The photo of the actual ingredients on the label is a feast for the eyes and an invitation for you to choose the sauce you prefer from the various elegant jars.
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The sauces
Tomato sauce with olives e capers
Ingredients
finely chopped tomatoes (85%)
olives (6%)
capers (3%)
onion
garlic
extra virgin olive oil
iodized salt
Sizes
Jar | 300g, 200g |
Sizes
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